Who says you have to say good bye to creamy ramen broth if you’re going plant-based? Here’s a vegetarian version of spicy tantanmen for you to enjoy!
Tag: ramen
Budae Jjigae (Plant-based Army Stew)
One of my favorite Korean recipes, this comforting stew is made plant-based, offering a lighter alternative, yet as delicious.
Simple Ramen Recipes for a Rainy Night
We’re making Shio, Shoyu, Miso and Tantan Ramen as the monsoon rains have started pouring in. We’ll also talk about upgrading your instant ramen to make it more delicious and exciting to eat.
A lot of Kitchen Eats 