Japchae (Korean Noodle Stir-Fry)

One of my favorite Korean Noodles is Japchae– a beautiful dish that is usually served for celebrations. Bring this festive dish to your home.

Thai Drunken Noodles (Pad Kee Mao)

This recipe was featured in Potluck by Jaycee Sahagun. It looked so interesting and I love noodles so I knew I had to give it a try! It’s spicy, delicious and quite addicting! Read further for more details.

Creamy Uni Udon (Sea Urchin Udon)

Uni or Sea Urchin: the truffle of the sea—this is one of my favorite delicacies. It has a mild, delicate taste and the creamy texture goes well with pasta or noodles in general. In fact, the flavor is quite mild that it’s easy for another ingredient to overpower it.  It’s also interesting to note that…